Simple Way to Make Perfect Pad See Ew / Stir Fried Wide Rice Noodles with Chicken
Pad See Ew / Stir Fried Wide Rice Noodles with Chicken.
Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pad see ew / stir fried wide rice noodles with chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pad See Ew / Stir Fried Wide Rice Noodles with Chicken is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Pad See Ew / Stir Fried Wide Rice Noodles with Chicken is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have pad see ew / stir fried wide rice noodles with chicken using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pad See Ew / Stir Fried Wide Rice Noodles with Chicken:
- {Get 1 kg of Sen Yai or Wide rice noodles.
- {Prepare 1 bunch of Chinese Broccoli.
- {Get 2 of chicken breasts.
- {Take 5 of eggs.
- {Take 6 clove of garlic.
- {Get 1 1/2 tbsp of oil.
- {Get 1/2 tsp of pepper.
- {Take 1/4 tsp of salt.
- {Get of seasoning.
- {Get 2 1/2 tbsp of light soy sauce.
- {Prepare 2 tbsp of oyster sauce.
- {Take 1 tbsp of sesame oil.
- {Prepare 2 tbsp of dark soy sauce.
- {Get 1 tbsp of sugar.
- {Make ready 1 of side with chilli,vinegar,lime.
Steps to make Pad See Ew / Stir Fried Wide Rice Noodles with Chicken:
- Sliced chicken breast to stripes ,crush garlic,chop chinese broccoli use only soft part,seperate wide rice noodles as it come in bunch.
- This recipe best to use the wok,but non stick pan work well too ,so heat the wok on medium ,fry garlic and chicken until no longer pink,seasoning with salt and pepper ,change to high heat to char chicken until get the good smell.
- Reduce to medium heat(protect from burning) ,add wide rice noodles,add all seasoning ,change to high heat again then stir up from the bottom with wooden spoon ,the noodles will change to golden brown now.
- Move noodles to one side of the wok,crack eggs and drop in ,beat the yolks ,let it set ,add green leaves,then stir up from the bottom,let all char but not burn ,turn heat off when the green leaves little bit soft but still crisp,serve hot with some lime sliced,vinegar ,chilli ..the success key to this one is the touch of char noodles,no clumps,no mushy..only control the heat ..just do it :).
So that is going to wrap this up with this special food pad see ew / stir fried wide rice noodles with chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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