Easiest Way to Prepare Perfect Caramelized Onions on Smoked Sausage

Caramelized Onions on Smoked Sausage.

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, caramelized onions on smoked sausage. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Caramelized Onions on Smoked Sausage is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Caramelized Onions on Smoked Sausage is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have caramelized onions on smoked sausage using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Caramelized Onions on Smoked Sausage:

1. {Take 4 of sausage buns.
2. {Take 1 pound of smoked sausage.
3. {Make ready 4 teaspoon of yellow prepared mustard.
4. {Take 4 teaspoon of dijon mustard.
5. {Take 1-1/2 cup of caramelized onions see my recipe divided.
6. {Prepare 1/4 cup of water.
7. {Make ready 2 tablespoons of extra virgin olive oil.

Instructions to make Caramelized Onions on Smoked Sausage:

1. Heat the oil add the sausages fry for 15 minutes covered. Add water and steam for 5 minutes covered. Just add water to the hot pan and cover it. Get the buns. Heat the onions..
2. Add yellow prepared mustard to 2 and dijon to the other 2. Cut into half if you like so all can taste both. Also mayonnaise is good believe it or not. Add a bunch of onions on top and serve. I hope you enjoy!!!.

So that's going to wrap it up for this exceptional food caramelized onions on smoked sausage recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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