Simple Way to Make Super Quick Homemade Dal makhni

Dal makhni.

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, dal makhni. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Dal makhni is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Dal makhni is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have dal makhni using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dal makhni:

1. {Get 100 gm of urad ki dal.
2. {Take 50 gm of chane ki dal.
3. {Prepare 1/2 tsp of red chilli powder.
4. {Make ready to taste of Salt.
5. {Prepare 2 tsp of Butter.
6. {Prepare 1 tsp of Coriander chopped.
7. {Prepare 1/2 tsp of Kashmiri red chilli2/3.
8. {Make ready as needed of Tomato puree.
9. {Prepare 2 tsp of Ginger garlic paste1/2tsp.

Instructions to make Dal makhni:

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So that is going to wrap this up with this special food dal makhni recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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