Recipe of Perfect Makhani dal

Makhani dal.

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, makhani dal. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Makhani dal is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Makhani dal is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook makhani dal using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Makhani dal:

1. {Prepare 100 gm of yellow moong dal (1/2 hour Soaked).
2. {Prepare 1/2 teaspoon of turmeric powder.
3. {Take To taste of Salt.
4. {Make ready 1 tbsp of raw mango powder.
5. {Prepare 1 teaspoon of black pepper.
6. {Take 1 tablespoon of cummin seeds.
7. {Take 2 tablespoon of oil.
8. {Prepare 1 tablespoon of chopped green coriander leaves.

Steps to make Makhani dal:

1. Take pressure cooker add yellow moong dal,salt and turmeric powder,cook till 1 whistle..
2. After that remove lid and blend dal with blender add raw mango powder and black pepper,take other tadkapan add oil cook cummin seeds till it crackle and pour over dal.
3. Makhni dal is ready to serve.garnish with coriander leaves.

So that is going to wrap it up for this exceptional food makhani dal recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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