Recipe of Quick Sig's Aschkloß (Baked Dumpling)

Sig's Aschkloß (Baked Dumpling).

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, sig's aschkloß (baked dumpling). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sig's Aschkloß (Baked Dumpling) is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Sig's Aschkloß (Baked Dumpling) is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have sig's aschkloß (baked dumpling) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sig's Aschkloß (Baked Dumpling):

1. {Make ready 500 grams of raw, peeled and blended potatoes.
2. {Take 300 grams of boiled potatoes.
3. {Prepare 20 grams of potato starch or corn flour.
4. {Get 20 grams of flour.
5. {Prepare 3 large of shallots, thinly sliced.
6. {Take 150 grams of fried up bacon lardons optional.
7. {Prepare 1 of good pinch of salt.
8. {Get 1 pinch of of fresh cracked black pepper.
9. {Get 1 of knob of butter for greasing your ovenproof dish.
10. {Make ready 8 slice of of bread of choice.
11. {Prepare 125 ml of milk.
12. {Prepare 2 of eggs.
13. {Prepare 1 tbsp of dried wild garlic optional.

Instructions to make Sig's Aschkloß (Baked Dumpling):

1. Boil 300 grams of peeled potatoes until soft and mash them. In the meantime peel and blend or geate the rest of potatoes to a fine consistency..Put the raw potato into a tea towel and press out the juices,put the juice aside.
2. Sauté the slices shallot until slightly caramelised. Fry up the bacon lardons if using.
3. Add both the potatoes , mashed and very fine grated ( i use blender) and the onions,the bacon if using, the flours, and salt and pepper together and mix well. If to dry add a little of the starchy potato liquid ..
4. Put the dough into a greased ovenproof dish.
5. Top with the bread . Mix the milk and the egg and pour this over the top of the bread.
6. Bake in oven on middle setting for about an hour or until bread is golden brown.
7. Sprinkle over the wild garlic if yiu like .You can eat this hot or cold . Serve instead of plain boiled potatoes cut into tennis ball size. Serve with a salad or with meat if you like..

So that's going to wrap it up with this special food sig's aschkloß (baked dumpling) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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