How to Prepare Speedy Chicken Breast Yakitori in a Frying Pan

Chicken Breast Yakitori in a Frying Pan.

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken breast yakitori in a frying pan. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Breast Yakitori in a Frying Pan is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Chicken Breast Yakitori in a Frying Pan is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have chicken breast yakitori in a frying pan using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Breast Yakitori in a Frying Pan:

1. {Make ready 1 of Chicken breast.
2. {Prepare 1 of Japanese leeks.
3. {Make ready 1 dash of Ichimi spice.
4. {Prepare of For the sauce:.
5. {Get 3 tbsp of Soy sauce.
6. {Get 3 tbsp of Mirin.
7. {Take 1 tbsp of Sake.
8. {Get 1 tsp of Sugar.

Instructions to make Chicken Breast Yakitori in a Frying Pan:

1. Chop the chicken and Japanese leeks into pieces and skewer..
2. Fry in a frying pan..
3. Add the sauce ingredients into the pan, and simmer until the sauce has thickened..
4. Serve on a plate, and it's done..

So that is going to wrap it up for this special food chicken breast yakitori in a frying pan recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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