Steps to Prepare Quick Ranga Aloor Puli Pithe/ Sweet Potato Dumplings

Ranga Aloor Puli Pithe/ Sweet Potato Dumplings.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, ranga aloor puli pithe/ sweet potato dumplings. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Ranga Aloor Puli Pithe/ Sweet Potato Dumplings is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Ranga Aloor Puli Pithe/ Sweet Potato Dumplings is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook ranga aloor puli pithe/ sweet potato dumplings using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ranga Aloor Puli Pithe/ Sweet Potato Dumplings:

1. {Make ready of For the outer layer-.
2. {Get 2-3 of medium sized sweet potatoes(boiled & mashed).
3. {Take 2 tbsp of all-purpose flour/ maida.
4. {Make ready of For the stuffing-.
5. {Take 1 cup of grated coconut.
6. {Get 1/2 cup of jaggery.
7. {Get as required of Oil for deep frying.

Instructions to make Ranga Aloor Puli Pithe/ Sweet Potato Dumplings:

1. Combine the coconut & jaggery in a pan in low flame & let the jaggery dissolve completely..
2. Stir continuously until you get a thick mixture..
3. When the mixture thickens, remove from the flame & let it cool..
4. Divide it into equal 9-10 portions & set aside..
5. Boil the sweet potatoes until soft.Peel & mash them until smooth..
6. Add the refined flour to the mashed sweet potatoes & knead it well to form a smooth dough..
7. The dough should be soft & nonsticky.Divide the dough into 9-10 equal balls& set aside..
8. Flatten the dough ball with your greased palm.Place the coconut,jaggery stuffing in the centre..
9. Carefully fold the dough to form the pulies.Seal the edges..
10. Heat oil in a deep fry pan.Derp fry the stuffed pulies over a medium flame until golden brown colour..
11. Remove from the oil & serve them hot or cold..

So that is going to wrap this up for this exceptional food ranga aloor puli pithe/ sweet potato dumplings recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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