Easiest Way to Prepare Favorite Horse Gram/Kulith Sprout Salad

Horse Gram/Kulith Sprout Salad.

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, horse gram/kulith sprout salad. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Horse Gram/Kulith Sprout Salad is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Horse Gram/Kulith Sprout Salad is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have horse gram/kulith sprout salad using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Horse Gram/Kulith Sprout Salad:

1. {Take 100 grams of horse gram Kulith / Sprouts.
2. {Get 1/2 cup of water.
3. {Make ready 1 of cucumber small chopped.
4. {Get 1 of tomato small de - seeded and chopped.
5. {Make ready 1/4 cup of carrots grated.
6. {Get 1 tsp of ginger grated.
7. {Take to taste of Salt pepper and.
8. {Get to taste of Lemon.
9. {Get 3 sprigs of coriander leaves.

Steps to make Horse Gram/Kulith Sprout Salad:

1. Put the sprouts in a pan and add water. Cover the pan and let it steam on a low heat for 10-12 minutes or until they are done. By done we mean it shout not be mushy. The gram is pretty hard to start with. We want it to have a bite to it and not be all mushy..
2. Once done, remove in a bowl. While it is still warm, add the ginger and tomatoes..
3. Add the cucumber, carrots, salt, pepper, lemon juice and coriander just before serving..

So that is going to wrap it up with this special food horse gram/kulith sprout salad recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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