Easiest Way to Make Award-winning Homemade Chinese Egg Noodles

Homemade Chinese Egg Noodles.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, homemade chinese egg noodles. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Homemade Chinese Egg Noodles is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Homemade Chinese Egg Noodles is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook homemade chinese egg noodles using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Homemade Chinese Egg Noodles:

1. {Prepare 240 gr of all-purpose flour.
2. {Make ready 50 gr of tapioca flour.
3. {Get 1/2 tsp of salt.
4. {Take 3 of eggs medium size + 1 or 2 Tbsp = total 170 gr.

Instructions to make Homemade Chinese Egg Noodles:

1. Mix all ingredients until blended. Round. Cover the container with plastic wrap. Let stand for 1 hour..
2. Divide the dough into 4 pieces. Take one part of the dough. Set aside the rest, covered..
3. Gently flatten one with a rolling pin into an oval disk..
4. Then run through a pasta roller machine. I use Kitchen Aid pasta roller. Level 1 three times. Level 2 three times. Level 3 three times. And level 4 three times..
5. Sprinkle some tapioca flour every time you change the level of thickness on the pasta roller..
6. Then replace the pasta roller with a spaghetti cutter. Run the thin dough into the machine to make noodles..
7. Sprinkle with some tapioca flour so that the noodles don't stick. The noodles are ready to use within 1 day..
8. If you’re not cooking them all in a day, you can freeze the leftovers. Simply toss them thoroughly in tapioca flour, and transfer them into airtight freezer..

So that's going to wrap this up with this special food homemade chinese egg noodles recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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