Easiest Way to Prepare Quick Easy-To-Eat Coleslaw with Sushi Vinegar
Easy-To-Eat Coleslaw with Sushi Vinegar.
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy-to-eat coleslaw with sushi vinegar. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Easy-To-Eat Coleslaw with Sushi Vinegar is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Easy-To-Eat Coleslaw with Sushi Vinegar is something which I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have easy-to-eat coleslaw with sushi vinegar using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy-To-Eat Coleslaw with Sushi Vinegar:
- {Get 1/2 of Cabbage.
- {Get 3 cm of Carrot.
- {Get 1/2 can of Canned corn.
- {Take 2 tbsp of Sushi vinegar.
- {Get 1 tbsp of Mayonnaise.
- {Make ready 1 dash of Salt and pepper.
Instructions to make Easy-To-Eat Coleslaw with Sushi Vinegar:
- Cut the cabbage into rather thick julienne. It's easier to mix if the shreds are not too long, so cut them in half..
- Cut the carrot thinly, and drain the canned corn..
- Put the cut up cabbage and carrot in a ziploc bag, add the sushi vinegar and massage a little bit, and let rest for about 15 minutes..
- Drain the marinated vegetables very well, and transfer to a bowl..
- Add the corn and mayonnaise, mix and season with salt and pepper to finish..
- I don't like lots of mayonnaise so I just add a little, but you can add more to taste. This is a not-too-tart, mild salad that the kids really love..
So that's going to wrap it up with this special food easy-to-eat coleslaw with sushi vinegar recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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