Simple Way to Make Quick Fish rolls and tamarind drink

Fish rolls and tamarind drink.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, fish rolls and tamarind drink. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fish rolls and tamarind drink is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look fantastic. Fish rolls and tamarind drink is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have fish rolls and tamarind drink using 23 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Fish rolls and tamarind drink:

1. {Get of medium sized mackerel.
2. {Get of bulb of onion.
3. {Make ready of medium red ball pepper.
4. {Take of thyme.
5. {Prepare of curry.
6. {Get of salt.
7. {Make ready of seasoning.
8. {Take of vegetable oil for frying to.
9. {Get of for the dough.
10. {Take of flour.
11. {Prepare of sugar.
12. {Take of salt.
13. {Get of thyme.
14. {Prepare of egg.
15. {Prepare of tablespoon of yeast.
16. {Get of Tamarind juice.
17. {Take of tamarind.
18. {Prepare of medium sized cucumber.
19. {Get of medium size lime.
20. {Take of mint.
21. {Prepare of cloves.
22. {Prepare of medium sized ginger.
23. {Prepare of flavour/sugar (i used pineapple and coconut) optional.

Steps to make Fish rolls and tamarind drink:

1. Boil your mackerel with a pinch of seasoning and salt and pepper with thyme.
2. Set aside once done and debone the fish..then mash it with a fork.
3. Fry your onion till Translucent and add the mackerel into the onion add seasoning again if you wish.
4. Stir fry on low heat then set aside.
5. For the tamarind it is advisable to soak overnight to get the flavour out.
6. Blend the tamarind on a high powered blender to remove pulp from seeds and set aside.
7. Blend the cucumber, ginger, cloves, and also set aside.
8. Mix the mixture together and sieve out the dirts..add your lime into it(to get maximum juice you can soak your lime in hot water first)..then refrigerate.
9. For the dough..pour all the ingredients into a bowl and mix with little water and get a firm mixture..it shoul not be watery...
10. Cover it and let it rise for at least five minutes.
11. Roll out your dough, fill it with the fillings and cover it lacing the end with water so it doesn't open when frying.
12. Fry till light Brown.
13. Serve it hot with your ice cold juice..enjoy🥂🍴.

So that's going to wrap it up for this special food fish rolls and tamarind drink recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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