How to Prepare Award-winning Horse gram rasam

Horse gram rasam. Drain the water and set aside. Squeeze the tamarind to extract the pulp. Then add the Kollu, and the granule paste to the solution.

Drain the soaked horse gram and wash it twice to remove impurities. Add thoroughly washed horse gram and water to the pressure cooker. Grind pepper, cumin and garlic coarsely or you can crush it using a mortar and pestle.

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, horse gram rasam. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Drain the water and set aside. Squeeze the tamarind to extract the pulp. Then add the Kollu, and the granule paste to the solution.

Horse gram rasam is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Horse gram rasam is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook horse gram rasam using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Horse gram rasam:

1. {Get 1 tbsp of Horse gram.
2. {Take 10 of Garlic gloves/pallu.
3. {Prepare 1 tablespoon of Cumin seeds.
4. {Get 2 tablespoon of black pepper powder.
5. {Prepare 3 of Red chilli.
6. {Get 1 tablespoon of Coriander powder.
7. {Get 2 tsp of Curry leaves.
8. {Take 1 of Tamarind lemon size.
9. {Make ready 1/2 teaspoon of Turmeric powder.
10. {Prepare To taste of Salt.
11. {Prepare as needed of Water.
12. {Take 1 tablespoon of Oil.

Horse gram is one of our favorite lentils to have at home. Its one of the heartiest and tastiest lentils around. This Karnataka style Hurali Saaru / Horse gram Rasam is perfect for the current Bangalore weather. This can be had along with rice or even as a soup.

Steps to make Horse gram rasam:

1. Heat a pan add horse grams, cumin seed, pepper, red chillies dry roast it..
2. Add garlic gloves, curry leaves dry roast it..
3. Roasted ingredients put into the mixy jar add 1 tablespoons of coriander powder..
4. Add water and grind it into fine paste.
5. Heat a pan add 1tablespoon of oil. Add 1/2 teaspoon cumin seeds and curry leaves. Add the paste, turmeric powder and add adequte amount of water and boil it for 3 min..
6. Add tamarind water and salt as required. Let it cook for 5 min. now horse gram rasam is ready..

Ulava Charu Recipe is a super healthy South Indian Horse Gram Rasam/ Curry made South Indian style, where the horse gram is boiled and dunked in a delicious coconut red chilli gravy, that's absolutely lip smacking. Best goes with some ragi mudde or even piping hot steamed rice. Open the lid after pressure is released naturally. Horsegram / kollu is bit a hard gram. So we need to soak it overnight for good resuts.

So that is going to wrap it up for this exceptional food horse gram rasam recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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