Easiest Way to Prepare Perfect Cauliflower Mac
Cauliflower Mac.
Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, cauliflower mac. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cauliflower Mac is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Cauliflower Mac is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook cauliflower mac using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cauliflower Mac:
- {Prepare 1 bag of frozen cauliflower.
- {Make ready 1 bag of is f frozen cauliflower rice.
- {Take 1 Cup of heavy cream.
- {Prepare 3 oz of cream cheese.
- {Get 1 Cup of shredded cheddar cheese.
- {Make ready 1/2 Cup of shredded mozzarella cheese.
- {Prepare 1/4 Cup of shredded Parmesan cheese.
- {Get 1 TBSP of onion powder.
- {Get 1 TBSP of garlic powder.
- {Prepare of Salt and pepper to taste.
- {Prepare 3 slices of cooked bacon crumbled.
Instructions to make Cauliflower Mac:
- Steam cauliflower and cauliflower rice in microwave for 6 minutes each and drain off any excess water. Place in a 9X9 baking dish..
- In a sauce pan heat heavy cream and seasonings over medium heat..
- Once hot, add cream cheese in small cubes and stir until smooth..
- Add cheddar cheese and mozzarella cheese to the heavy cream mixture and stir until melted..
- Pour cheese mixture over cauliflower and mix well..
- Add Parmesan cheese and the bacon crumbles to the top and bake at 375 degrees for 25 minutes.
- Lastly I put the broiler on for about 2-3 minutes to brown the top..
So that's going to wrap this up with this special food cauliflower mac recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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