Recipe of Homemade Roast chicken with lots of seasonings

Roast chicken with lots of seasonings.

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, roast chicken with lots of seasonings. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Roast chicken with lots of seasonings is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Roast chicken with lots of seasonings is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook roast chicken with lots of seasonings using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Roast chicken with lots of seasonings:

1. {Take of Things you will need.
2. {Get 1 of whole chicken.
3. {Prepare 1 large of Baking dish.
4. {Prepare 1 of silicone brush.
5. {Make ready 1 of tin foil.
6. {Get of dry rub.
7. {Make ready 1 tsp of paprika.
8. {Make ready 1 tbsp of salt.
9. {Prepare 2 tsp of garlic powder.
10. {Make ready 2 tsp of onion powder.
11. {Prepare 1 tbsp of pepper.
12. {Prepare of butter mixture.
13. {Get 1/4 tsp of butter.
14. {Prepare 4 dash of lemon juice.
15. {Make ready of other.
16. {Get 3 clove of crushed garlic.
17. {Get 3 stick of rosemary.

Instructions to make Roast chicken with lots of seasonings:

1. Preheat the oven to 450..
2. Remove the liver, heart, neak, and lungs. Rinse the chicken off with cool water, and pat the chicken down with a paper towel. (Make sure you dry it well).
3. Make a dry rub with all the dry ingredients. Rub half the dry ingredients on the chicken..
4. Stuff the inside of the chicken with the rosemary and garlic..
5. Get a larger baking dish. I used a 9x9. (Depending on how big the chicken) Put it breast side down. This way the breast stay nice and most. (They cook in juices).
6. Melt the 1/4 of a stick of butter. Then add the lemon juice when melted. Mix well. Then brush chicken down with about half of the butter mixture. Then pour the remainder inside the chicken.
7. Sprinkle the rest of dry mix on the chicken.
8. Cook the chicken at 450 for 10 minutes. Then drop the temperature down to 350 cook for another 50 minutes..
9. Then take the chicken out of the oven. Make a tent for the chicken out of almunion foil. Then place the chicken back in the oven for 45 minutes..
10. Remove chicken from oven, take off tent. Brush the juices in bottom of pan on the chicken. Then place back in the oven for 10 minutes..
11. Take chicken out and check the temperature of the breast (170·) and legs(185·). Let it for five to ten minutes then it's ready to eat.

So that is going to wrap it up with this exceptional food roast chicken with lots of seasonings recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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