Step-by-Step Guide to Prepare Quick Homemade Mushroom Stroganoff

Homemade Mushroom Stroganoff.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, homemade mushroom stroganoff. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Mushroom Stroganoff is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Homemade Mushroom Stroganoff is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook homemade mushroom stroganoff using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Mushroom Stroganoff:

1. {Make ready 1 lb. of wide egg noodles.
2. {Get 1 of small white onion.
3. {Prepare 1 lb. of baby bella mushrooms.
4. {Take 1 1/2 cups of beef broth.
5. {Prepare of Minced garlic.
6. {Get 1/2 cup of sour cream.
7. {Take 3 1/2 tbsp. of flour.
8. {Prepare 1 tbsp. of Worcestershire sauce.
9. {Prepare of Seasonings to taste.

Steps to make Homemade Mushroom Stroganoff:

1. Cook wide egg noodles Al dente.
2. Melt 1 tbsp. butter in saute pan then add onion and saute for 3 minutes.
3. Add the remaining butter pats, mushrooms, and minced garlic and cook for 7 minutes.
4. In a small bowl whisk together beef broth, flour, and Worcestershire sauce until smooth. Pour mixture into the saute pan and simmer for 5 minutes until slightly thickened..
5. Stir in the sour cream evenly into the mixture until well combined, take off heat..
6. Serve mixture over bed of pasta with freshly grated parmesan and enjoy!.

So that's going to wrap it up with this exceptional food homemade mushroom stroganoff recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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