Recipe of Speedy Veggie mayo sandwich
Veggie mayo sandwich.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, veggie mayo sandwich. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Veggie mayo sandwich is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. Veggie mayo sandwich is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have veggie mayo sandwich using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Veggie mayo sandwich:
- {Take 16 of bread slice.
- {Prepare 2 cup of chopped vegetables (onion, carrot, capsicum, cabbage).
- {Prepare 1/2 cup of sweetcorn (boiled and crushed).
- {Make ready 1/2 cup of cheese(grated).
- {Make ready 2 tablespoons of veg mayonnaise.
- {Get 1 teaspoon of black pepper.
- {Prepare 1 teaspoon of salt.
- {Take 1/2 cup of tomato ketchup.
- {Take 1/2 cup of green chutney.
- {Make ready 2 tablespoons of ghee or oil or butter for roasting.
Instructions to make Veggie mayo sandwich:
- Take a big bowl add all veggies,corn, mayonnaise, cheese, salt and black pepper and mix well.
- Take 2 slice of bread spread green chutney on one slice and spread ketchup on another slice.
- Spread veggie mayo mix on one slice and put another on it.
- Put a tawa or pan on flame add 1/2 teaspoon oil or ghee and heat it.
- Put sandwich on it and roast from both sides with help of ghee or butter or oil on medium flame.
- Your sandwiches are ready to eat enjoy hot with ketchup.
So that is going to wrap this up with this exceptional food veggie mayo sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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