Easiest Way to Make Favorite Odia Satvik bhojan

Odia Satvik bhojan.

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, odia satvik bhojan. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Odia Satvik bhojan is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Odia Satvik bhojan is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have odia satvik bhojan using 41 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Odia Satvik bhojan:

1. {Take of For steamed rice.
2. {Get 4 cups of Water.
3. {Prepare 2 cups of Rice.
4. {Get of For dalma.
5. {Take 1 of potato.
6. {Make ready 1 of sweet potato.
7. {Make ready 1 of brinjal.
8. {Take 1 cup of papaya (cut in squares).
9. {Prepare 1 of raw banana (cut in squares).
10. {Make ready 1 cup of pumpkin (cut in squares).
11. {Take of Khada masalas like.
12. {Take 3-4 of red chilies,.
13. {Take 1 tsp of cumin seeds,.
14. {Take 1 tsp of mustard seeds.
15. {Get 1 cup of harad dali(arhar dal).
16. {Prepare 4 tbsp of Desi ghee.
17. {Get as needed of Salt.
18. {Make ready As needed of Turmeric powder.
19. {Make ready 1 inch of ginger.
20. {Make ready 2 tsp of jagerry.
21. {Make ready of For Bhaji saag.
22. {Get 1 of green chili.
23. {Prepare as required of Bhaji saag or amaranth leaves.
24. {Get 1 cup of badi(sun dried lentil dumplings).
25. {Get as per taste of Salt.
26. {Take 1/2 tsp of sugar.
27. {Take of For potala bhaja(parallel fry).
28. {Make ready 5-6 of Potala or parwal.
29. {Make ready as needed of Salt.
30. {Make ready 1/2 tsp of turmeric powder.
31. {Prepare 1/2 tsp of red chili powder.
32. {Make ready 1/2 tsp of garam masala.
33. {Get 1/2 tsp of sugar.
34. {Make ready 2 tsp of rice flour.
35. {Prepare of For kheer.
36. {Take 4 tbsp of rice.
37. {Prepare 1 cup of sugar.
38. {Prepare 3-4 of cardamom.
39. {Prepare 1 ltr of milk.
40. {Prepare 1 cup of water.
41. {Get as per taste of Dry fruits (optional).

Instructions to make Odia Satvik bhojan:

1. For steamed rice:- Take a large pot, add 5 to 6 glasses of water. Keep this in the flame to boil. At the same time wash some rice(arua bhata). Add the rice to the water and cook it until the rice mashed in between your fingers properly. Strain the Water and keep aside..
2. For dalma: Take a pressure cooker add 2 cups of water and add all the vegetables like potatoes, sweet potatoes, brinjal, raw banana, papaya and pumpkin (each cut in squares shapes. Add 1 cup arhar dal. Add turmeric powder,salt as needed and 2 tsp jagerry. Pressure cook it until 6 to 7 whistles..
3. Tadka for dalma:- Heat a pot. Add 2 tbsp desi ghee. After the ghee became hot add cumin seeds, mustard seeds, red chilies and chopped ginger and saute for 1min. Finally add the pressure cooked dalma and stir it. Add 1tsp desi ghee from top and cover it immediately..
4. Potal bhaja:- In a large bowl take parwal sliced from middle. Add all the dry ingredients Such as turmeric powder, red chili powder, garam masala powder, salt as needed, sugar and rice flour. Add one to two tsp water to it and mix this well. Heat a pan, add 2tbsp veg oil and fry the parwal until both sides turns golden brown..
5. Bhaji saag:- Heat a kadhai. Add 1cup badi (sun dried lentil dumpling) and fry until the badiyan turn a little golden. Take it out and keep aside. Now add 2tsp oil to the same kadhai. Add 2 green chilies, add the saag along with some salt and sugar and the badi. Cook it until the saag leave its water and keep this aside..
6. Rice Kheer:- Wash the rice and soak it for 30mins. Heat a large pot. Add 2tbsp desi ghee. Add the soaked rice and fry for 2 minutes. Add one Bay leaf and fry for another 2min. Now add 1cup of water and cover the lid for 15mins. Now remove the cover and add 1ltr boiled milk and cook it fir 15mins. Now add 1cup of sugar and cardamom powder and cook the kheer until the rice breaks and cooked properly..
7. Your odia Satwik bhojan is ready. Serve it hot and enjoy.

So that is going to wrap it up with this exceptional food odia satvik bhojan recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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